Our chef’s and restaurant owners have high expectations for their center-of-the-plate proteins. The beef market changes rapidly, and today branded beef lines, unique preparation, and out-of-the-ordinary cuts are in high demand.

We carry a wide range of top of the market branded beef lines, offer standard, as well as unique and hard to find items, and custom prepare your beef orders as requested.

Our chefs-on-staff are available to help with questions about trends, cuts, specials, and meat preparation.